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We hope you got benefit from reading it, now let’s go back to the left over pita recipe. You can have the left over pita using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make The left over Pita:

1. Get 1 pita bread
2. Get 1 parmesan cheese
3. Use 1 italian sausage or meat of choice
4. Get 1 tsp butter (pita)
5. Provide 1/2 tsp minced garlic (pita)
6. Use for stir fry
7. Take 2 tbsp butter
8. Take 1 tbsp minced garlic
9. Take 1 tbsp dried herb mix seasonings
10. Prepare 1 tbsp parsley flakes
11. Use 1/2 tsp salt
12. Take 1/2 tsp pepper
13. You need 1/2 tsp garlic salt
14. Prepare 2 tbsp olive oil
15. Prepare 1 broccoli
16. Prepare 1 mushrooms
17. Provide 1 shredded carrots
18. Prepare 1 zucchini
19. Get 1 asparagus
20. Prepare 1 spinach leaves

Instructions to make The left over Pita:

1. start by adding butter, garlic olive oil into a pan cook about 2 minutes. add in chopped veggies of choice & seasonings, cook till veggies of choice are tender but not mushy(as above) about 9minutes. .theres no precise measurement since this was just left over odd n ends of veggies.use whats on hand to make stir fry
2. chop left over meat of choice heat as you like
3. speed butter & garlic on one side of pita, heat on warm skillet till golden.assemble pita how you like.enjoy!

To pack for school lunch, lightly toast in the toaster oven (or in your oven's broiler on low), remove and cool down to room temperature before. So we pulled out the leftover package of whole-wheat pitas from the top shelf, only to Fortunately, it's easy to use up leftover pita bread. Here are three good ways, all of. Over-baking will leave them hard and dry. * If you don't own a baking steel or stone, you can bake the pitas in a cast iron skillet instead. Doing so can create a weak point that may fail as the pita puffs, preventing it from fully expanding.

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