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Before you jump to Easy Chocolate Sponge Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is today much more popular than in the past and rightfully so. The overall economy is impacted by the number of people who are dealing with health problems such as high blood pressure, which is directly associated with poor eating habits. There are more and more efforts to try to get people to lead a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all likelihood, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. It is possible, though, to make several small changes that can start to make a difference to our daily eating habits.

Initially, you will have to be extremely careful when you are shopping for food that you don’t automatically put things in your cart that you no longer wish to eat. For example, did you ever think to check how much sugar and salt are in your preferred cereal? One heart-healthy option that can give you a good start to your day is oatmeal. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.

Thus, it should be somewhat obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to easy chocolate sponge cake recipe. To cook easy chocolate sponge cake you only need 6 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Easy Chocolate Sponge Cake:

1. Prepare 1 cup Flour
2. Provide 1 cup White sugar
3. Use 1/2 cup Cocoa powder
4. Use 1/4 Salt
5. You need 1 tsp Vanilla extract
6. Prepare 6 Eggs

Steps to make Easy Chocolate Sponge Cake:

1. Preheat oven to 350°F.
2. Sift and combine all dry ingredients (flour, sugar, cocoa powder, salt) and set aside.
3. Put together all 6 eggs and mix through an electric mixer for 6 minutes or until the mixture is foamy and creamy in color. The secret to this recipe is that, the foamy the mixture, the better.
4. Add the vanilla extract in the foamy batter and continue mixing.
5. Gradually add the dry mixture into the foamy batter and continue mixing.
6. Line your pan with wax paper and pour all the batter.
7. Bake for 25-30mins. Remember to check once in a while with a skewer or fork as baking time varies with the size of the cake. Once baked, the skewer should come out clean. You may also opt to underbake a little for a moist cake.

Check out our quick and easy chocolate sponge recipe, using a super simple, all-in-one method. Serve this moist chocolate cake with an extra dollop of cream for ultra indulgence. Chocolate Sponge Cake Recipe & Video. At first, it is the lovely spiral design of this Chocolate Sponge Cake that catches people's attention. From classic chocolate cakes to chocolate red velvet cakes, there's an easy recipe in here for everyone.

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