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Before you jump to Oven-Baked Shiitake Mushrooms recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.

Ingesting healthy foods makes all the difference in how we feel. We tend to feel way less gross when we increase our consumption of healthy foods and reduce our consumption of junk foods. A piece of pizza does not have you feeling as healthy as eating a fresh green salad. Selecting healthier food choices can be difficult when it’s snack time. You can spend numerous hours at the food market searching for the right snack foods to allow you to feel healthy. Here are a few healthy snacks that can be used when you need an instant pick me up.

When searching for a convenient healthy snack, make sure you remember about yogurt. Eating fat free yogurt in place of a healthy larger lunch is not a good idea. As a food, however, yogurt is one of the best things you’ll be able to reach for. It is a protein-rich source of wholesome vitamins and minerals. Easily digestible, yogurt can also help your digestive system work correctly depending upon the culture used to create it. Yogurt mixes beautifully with nuts and seeds. It’s an excellent method to take pleasure in a flavorful snack without having too much sugar.

A large variety of easy health snacks is easily available. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to oven-baked shiitake mushrooms recipe. To cook oven-baked shiitake mushrooms you need 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Oven-Baked Shiitake Mushrooms:

1. Get 8 ◇ Shiitake mushrooms
2. Provide 1 ★ Egg
3. Prepare 2 tsp Milk
4. Use 1 dash Black pepper
5. Provide 1 dash Garlic (grated)
6. You need 1/2 tbsp Olive oil
7. Get 15 grams ★ Salami
8. You need 1 1/2 tbsp ★ Grated Parmesan cheese
9. You need 1/2 tsp ★ Dried parsley
10. Use 1 tbsp ★ Mayonnaise
11. You need 1 Grated Parmsan cheese (to sprinkle on top)
12. Use 1 Watercress or parsley (garnish)

Instructions to make Oven-Baked Shiitake Mushrooms:

1. Cut the stems off the shiitake mushrooms. Wipe off any dirt. Finely chop the removed stems.
2. Add the black pepper to the egg and beat well. Put the olive oil and garlic in a frying pan and stir fry over low heat until fragrant. Turn the heat up to medium and stir-fry the chopped mushroom stems.
3. Add the egg and stir fry. Use 4 chopsticks held together to mix so that the egg becomes very fine. Transfer to a bowl to cool.
4. Finely chop the salami. Add the ★ ingredients to the bowl from Step 3 and mix well.
5. Stuff each mushroom cap with the mixture from Step 4. Neaten up the caps, and sprinkle on top with some grated cheese. Bake in an oven (or a toaster oven) until golden brown.
6. Serve with some green garnish such as watercress or parsley to make it look attractive. Done!

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