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Before you jump to Thai Red Curry Noodle Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got insight from reading it, now let’s go back to thai red curry noodle soup recipe. You can have thai red curry noodle soup using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Thai Red Curry Noodle Soup:

1. Provide olive oil
2. Prepare boneless, skinless chicken, cut to bite-sized pieces
3. Use Salt and pepper,
4. Take garlic cloves, minced
5. Take red bell pepper, diced
6. Take onion diced
7. Get red curry paste
8. Get chicken broth
9. Take lite coconut milk
10. Use package of rice noodles
11. You need fish sauce
12. Prepare brown sugar
13. Get green onions
14. Prepare cilantro
15. Take lime squeezed juice

Instructions to make Thai Red Curry Noodle Soup:

1. Heat olive oil in a large stock pot over medium heat. Season chicken with salt and pepper, to taste. Add chicken to stock pot and cook until golden brown then set aside.
2. Add garlic, bell pepper, and onion. Cook, stirring occasionally, until tender, about 2-3 minutes.
3. Stir in curry paste, about 1 minute.
4. Stir in chicken broth and coconut milk, scraping any brown bits from the bottom of the pot.
5. Stir in chicken. Bring to a boil; reduce heat and cook, stirring occasionally, about 10 minutes.
6. Stir in rice noodles, fish sauce, and brown sugar until noodles are tender, about 5 minutes.
7. Remove from heat; stir in green onions, cilantro, and lime juice.
8. Walla!!! It's ready to be served!!!

This light curry noodle soup is packed full of delicious Thai flavours. Spicy Thai curry noodle soup for lunch on a chilly wet afternoon from Pure Delicious by @heatherchristo. Last day to enter the give away Hot, spicy, with a gorgeous coconut milk broth this is my idea of comfort food. This vegetarian soup is made with red curry paste, garlic, fresh ginger. The soup is not traditional by any means, but jarred Thai red curry paste shares many flavors in common with traditional tom yum.

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