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Before you jump to Smoked Sausage Biscuits recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.

We all know that consuming healthy meals can help us really feel better inside our bodies. Whenever we eat more healthy snacks and a lesser amount of of the bad ones we usually feel much better. Eating more vegetables helps you feel better than eating a slice of pizza. Selecting healthier food choices can be challenging when it’s snack time. Finding goodies that really help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?

Whole grain foods are an outstanding choice for a fast wholesome snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for the afternoon meal. Chips and crackers produced from whole grains can be excellent for quick snack foods to eat on the go. Whole grains are generally better than processed grains included in white bread.

A large variety of quick health snacks is easily obtainable. Determining to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to smoked sausage biscuits recipe. To make smoked sausage biscuits you need 3 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Smoked Sausage Biscuits:

1. Provide 1/4 pound smoked beef sausage
2. Get 1 tablespoon extra Virgin olive oil
3. Take 2 medium homemade biscuits see one of my recipes

Instructions to make Smoked Sausage Biscuits:

1. Heat a pan add oil
2. Split the sausage lengthwise but not all the way through and fry in pan
3. Split the biscuits
4. Add the sausage after its fried crispy and cut in half.
5. Serve I hope you enjoy!
6. Can have condiments mayonnaise, mustard, or ketchup.

By working with smaller, individually owned farms, our company strives to provide dishes that are prepared with sustainability in mind. Menu items will change regularly as is dictated by these practices. Cook biscuits according to package directions. Add a little olive oil to a pan over medium heat, split sausage in half in fry until crispy on both sides. In a separate pan add more olive oil and fry eggs adding a pinch of creole seasoning and black pepper.

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