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You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to convenient for bentos! shiitake mushroom baked with crabstick and mayonnaise recipe. You can have convenient for bentos! shiitake mushroom baked with crabstick and mayonnaise using 4 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Convenient for Bentos! Shiitake Mushroom Baked with Crabstick and Mayonnaise:

1. Use Shiitake mushroom
2. Get Imitation crab stick
3. Take Onion
4. Take Mayonnaise

Instructions to make Convenient for Bentos! Shiitake Mushroom Baked with Crabstick and Mayonnaise:

1. Cut the stem off the shiitake mushroom. Discard the hard inedible end of the stem, and thinly slice the rest. Shred the crab stick. Slice the onion thinly, then cut in half.
2. Mix the mushroom stem, crab stick and onion with mayonnaise (add pepper to taste).
3. Stuff the mixture into the inverted mushroom cap. Put the cap in a foil cup.
4. Bake in an oven for 5 to 7 minutes. When the mayonnaise is bubbly, it's done. (Adjust the cooking time depending on the size and thickness of the mushroom cap.)
5. You can also bake it topped with cheese. This is very convenient for bentos. You can just put it in foil cup. (It's in the front middle of the bento.)

Shiitake mushrooms are known for their benefits, medicinal uses & rich taste. These edible fungi promote skin health, optimize digestion, and improve repair & growth. Shiitake mushrooms (Lentinula edodes) are a popular fungal variety native to East Asia. Shiitake Mushroom: How to Grow Shiitake Mushrooms - Grow Food Guide. Shiitake mushrooms are the most natural mushrooms to grow indoors.

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