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Before you jump to Easy Chocolate Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. Although we’re always being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all probability, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can modify their eating habits for the better by carrying out a couple of small changes.

The first change you can make is to pay more attention to what you purchase when you shop for food as it is likely that you have the tendency to pick up many of the things without thinking. For example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before purchasing? A superb healthy alternative can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy each day. Add fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy diet.

To sum up, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to easy chocolate cake recipe. To cook easy chocolate cake you only need 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Easy Chocolate Cake:

1. Use 65 grams White flour
2. Provide 10 grams Cocoa powder
3. Take 2 Eggs
4. Provide 110 grams Black chocolate
5. Take 95 grams Butter
6. You need 1 tsp Vanilla extract
7. Provide 60 grams Sugar
8. Take 1 pinch Salt

Instructions to make Easy Chocolate Cake:

1. Bring out the eggs to room temperature. Chop the chocolate and butter into small pieces.
2. Melt the chocolate and butter over a double broiler with about 40 ~ 45℃ hot water.
3. Add the vanilla extract. Add the eggs one by one, and mix each time.
4. Add the flour, cocoa powder, sugar, and salt, then mix.
5. Line the mold with parchment paper, and pour in the batter. Tap several times to remove the air bubbles at the end.
6. Bake in the oven preheated to 160℃ for 30 minutes, then it's done.

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