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Before you jump to Banoffee custard pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are these days being given more attention than ever before and there are many reasons for this. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to adopt a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, most people assume that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. It is possible, though, to make some simple changes that can start to make a good impact on our daily eating habits.

In order to see results, it is definitely not a necessity to drastically change your eating habits. It’s not a bad idea if you desire to make considerable changes, but the most vital thing is to bit by bit switch to making healthier eating selections. Soon enough, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for some time. Like many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

Evidently, it’s not hard to start integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to banoffee custard pie recipe. To cook banoffee custard pie you only need 15 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Banoffee custard pie:

1. Use For base
2. Prepare 1 cup crushed biscuits
3. Get 5 tbsp Butter
4. Get Toffee cream
5. Provide 1 cup whipping cream
6. Take 20 caremal toffees
7. You need 2 Bananas
8. Get 2 tbsp milk
9. Use Custard layer
10. Take 4 tbsp Banana custard powder
11. Take 1 cup Milk
12. Use 4 tbsp sugar
13. Take 2 drops green food colour
14. Use 4 tbsp Water
15. Get 2 Bananas

Instructions to make Banoffee custard pie:

1. 6 inch square pan me butter paper lagaLein.sides par extra paper rkhen
2. Biscuits crush karein or butter add karein.pan me layer laga dein or adhy ghanty ke liye freezer me Rakh dein
3. Double boiler par toffee ko milk sathmelt kar lein
4. Cream whip karein or is me melted toffees or banana add kar ke mix karein or second layer lagakar freezer me adhy ghanty ke liye Rakh dein
5. Bananas cut kar ke layer lagadein
6. Milk boil karein 4 tbsp sugar karein. Pani me custard powder mix karein.jab milk boil hony lgy tb custard Ka mixture add karein or whisk se hilaty jaen.thick custard Bana lein
7. Jab custard thanda hojae to third layer lagadein.cream se decorate karein or 2 ghanty ke lye freezer me rkhen.
8. 9 slices cut karein or thanda thanda serve karein

My banoffee custard pie is buttery, sticky, sweet, creamy, and so delicious. Not one bit of it is healthy or slimmed down in any manner but whatevs, sometimes you just need a full on dessert. This pie should serve about ten people. We had it in our refrigerator for three days and every time I went into the kitchen, I would take a bite. Brush evenly with half the milk.

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