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We hope you got insight from reading it, now let’s go back to brad's crab and shrimp cocktail recipe. To make brad's crab and shrimp cocktail you only need 14 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Brad's crab and shrimp cocktail:
- Take 2 dungeness crab, deshelled
- Use 1 lb 21-25ct wild prawns, deshelled
- Take 1 (8 oz) can tomato sauce
- Use 1 tbs lime juice
- You need 2 tbs worchestershire sauce
- Get 1 tsp minced garlic
- Prepare 1 tsp tobasco sauce
- Take 2 tsp horseradish
- Prepare 1 tbs red wine vinegar
- Prepare 2 cups clamato juice
- Prepare 1/2 cup chopped cilantro
- Take Garnish
- Prepare slices Lemon
- Use Pickled asparagus spears
Steps to make Brad's crab and shrimp cocktail:
- Deshell the crab and reserve in the fridge.
- Deshell and devein shrimp. Melt 1 tbs butter in a hot frying pan. Add shrimp. Sprinkle with sea salt, white pepper, and garlic powder. Saute until just done. Reserve in the fridge.
- Combine rest of ingredients except garnish into a bowl. Refrigerate for a half hour.
- Prepare 4 margarita glasses. Split the crab into 4 equal servings. Place in glasses. Pour clamato mixture over the top. Arrange prawns around the edge.
- If you like it a little spicier, add more tobasco sauce. Garnish with lemon slices and asparagus. Serve immediately. Enjoy.
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