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Before you jump to Easy Chocolate Cake recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.

Healthy and balanced eating promotes a feeling of health and wellbeing. We have a tendency to feel way less gross after we increase our intake of wholesome foods and decrease our consumption of junk foods. Eating more fresh vegetables helps you feel better than eating a piece of pizza. Sometimes it’s hard to find healthier foods for treats between meals. Shopping for goodies can be a struggle because you have a great number of options. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack.

Have a shot at eating almonds if you do not are afflicted by nut allergies. Almonds have a multitude of health and fitness benefits and are an excellent choice when you need a shot of energy. These kinds of nuts contain plenty of vitamins E, B2, and manganese. They do, however, contain tryptophan-the same enzyme that renders you tired after eating turkey. Regarding almonds, however, they wont allow you to long for a nap. Instead, these nuts help in lowering stress and provide a calming feeling throughout your body. Almonds typically give a general increased feeling of well-being.

There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to easy chocolate cake recipe. You can cook easy chocolate cake using 5 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Easy Chocolate Cake:

1. You need 1 devil's food cake mix
2. Prepare 1 cup water
3. Take 1/2 cup apple sauce
4. You need 3/4 cup egg beaters or 3 eggs
5. Use 16 oz Chocolate frosting

Steps to make Easy Chocolate Cake:

1. Mix cake mix, water, applesauce, & egg beaters until mixed together.
2. Pour into greased 9 x 13 pan. Unless it's a nonstick pan.
3. Bake in a preheated 350 degree oven for 25 minutes or until done.
4. Cool completely and frost.

Put all dry ingredients in a bowl and mix well. Add eggs, vanilla extract and milk, mix well. In a large bowl, beat together the butter and sugar until pale. Add all the remaining sponge ingredients and beat together until well combined. Beat together the eggs, flour, caster sugar, butter and baking powder until smooth in a large mixing bowl.

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