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Before you jump to Mulled Plums and Blueberries with Cointreau Cream recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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Evidently, it’s not hard to start incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to mulled plums and blueberries with cointreau cream recipe. To cook mulled plums and blueberries with cointreau cream you only need 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mulled Plums and Blueberries with Cointreau Cream:
- You need 6 plums cut into quarters
- Get 100 grams blueberries
- You need 1 Orange
- Prepare 200 ml mulled wine
- Take 1 tbsp Brown sugar
- Get 1 Cointreau cream or ice cream
Instructions to make Mulled Plums and Blueberries with Cointreau Cream:
- Cut 4 thin slices from the Orange and stick them in a small saucepan
- Tip the rest of the ingredients into the pan (except cream!)
- Bring to the boil and simmer for 10 mins
- Arrange the fruit in some bowls, pour some of the wine over and serve with a dollop of cream/ice cream. Easy!
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