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As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to thai curry with rice recipe. You can cook thai curry with rice using 15 ingredients and 12 steps. Here is how you do that.

The ingredients needed to prepare Thai curry with rice:

1. Provide small broccoli
2. Provide zucchini
3. Use purple cabbage
4. Take carrot
5. Provide yellow - green - red capcicum
6. Use boil vegetablea (beans, carrots, mutter for rice)
7. Take Salt
8. You need Olive oil
9. Get red Chilli powder
10. Provide green Chilli and ginger, garlic paste
11. Provide Basil leaves
12. You need big bowl coconut milk
13. Take corn flour
14. Use oragano
15. Prepare Chilli flakes

Steps to make Thai curry with rice:

1. Soak rice 2-3 hours.
2. Boil it and in add boil veg. (carrots, beans, mutter). Keep it aside.
3. Cut all veg. In square.
4. Zucchini, broccoli, purple cabbage, carrot boil it till it becomes soft.
5. Take a pan pour some olive oil fry onions, all capcicum and boil veg.
6. Add mircha-ginger - garlic - basil paste.
7. Add oregano - Chilli flax & salt-red Chilli powder as required.
8. Mix it well.
9. Add coconut milk and corn flour.
10. Cook it till it becomes thicker.
11. Serve it with multi grains bread and rice.
12. Enjoy!!!

Place the sticky rice and curry in serving bowls and garnish with the fresh coriander, peanuts and fried shallots. Serve the steamed vegetables on the side. Thai chicken fried rice is such a fulfilling dish. It is yummy, healthy and colorful. The tender and moist slices of chicken, the slightly charred rice with a tangy flavor of herbs and red curry, and the crispy pepper and cucumber, all coming together on one plate.

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