Recipe of Super Quick Homemade Steamed Chicken Money Bags and Wontons


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Steamed Chicken Money Bags and Wontons
Steamed Chicken Money Bags and Wontons

Before you jump to Steamed Chicken Money Bags and Wontons recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.

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You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to steamed chicken money bags and wontons recipe. To make steamed chicken money bags and wontons you only need 19 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Steamed Chicken Money Bags and Wontons:
  1. Use cabbage shredded finely
  2. Get chicken breast mince
  3. Provide spring onions
  4. Prepare carrot grated
  5. Use capsicum finely chopped
  6. You need spring onion chopped finely
  7. Provide small onion
  8. You need minced garlic
  9. Get soya sauce
  10. Take green chilli sauce
  11. You need salt
  12. Prepare black pepper powder
  13. Provide Chinese seasoning
  14. Take vinegar
  15. Take wonton wrapper or homemade wrappers
  16. You need plain flour for homemade wrappers
  17. Get water approximately
  18. Prepare baking powder
  19. Provide vegetable or olive oil
Instructions to make Steamed Chicken Money Bags and Wontons:
  1. Make a paste of chicken mince in a processor.Heat 2 tsp oil in a frying pan and sprinkle garlic.Fry till light brown and add the onion.Stir fry and add finely chopped capsicum, shredded cabbage,carrot,spring onion and chicken paste.Cook for 5 minutes.Add soya sauce,chilli sauce,black pepper and salt to taste.Sprinkle some Chinese seasoning and toss.Set aside to cool.
  2. To make homemade wanton sheets sift flour.Mix 2 tsp oil,salt,baking powder.Add water and make a tight dough.Divide the dough into equal sized balls and roll into thin rounds.Place a tsp of filling in the centre. Moist the edges with water.Gather up the edges,pinch together twist and seal with blanched spring onion strips.These can also be made by folding half moon,then gathering both ends and sealing with a drop of water.
  3. Grease a steamer tray or bamboo steamer and arrange the dumplings in it.Place over a pan filled with water and cover and steam for 6 to 7 minutes just before serving.Serve hot with sweet chilli garlic sauce.

There are three easy ways to make Making wonton wrappers is easy, and our recipe gives you three alternatives that combine options Put the wonton wrappers in a plastic bag or airtight container as soon as possible to stop them from drying out. Homemade chicken and shrimp wontons are so much more delectable than your average restaurant version. These easy chicken wontons are begging to be added to your favorite chicken soup. I steamed half and fried the other half. I prefer steamed wontons but both were good.

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