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Before you jump to Smoked bbq baked beans recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is nowadays a great deal more popular than before and rightfully so. There are a lot of health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will need to drastically change their way of life. In reality, though, just making a few minor changes can positively impact everyday eating habits.

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To sum up, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to smoked bbq baked beans recipe. You can have smoked bbq baked beans using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Smoked bbq baked beans:

1. Get 2 lbs Navy beans
2. Use Water to cook beans 6 cups or more
3. Provide Favorite bbq sauce
4. You need to taste Brown sugar
5. Provide to taste Yellow mustard
6. Take Half a red onion diced
7. Prepare Bacon or leftover ham optional
8. Use to taste Minced garlic
9. Get Salt and pepper to taste and an other seasoning you like
10. Prepare to taste Hot sauce of choice
11. Prepare Aluminum throwaway pan
12. Get Wood chips of choice
13. Take Water for pan in smoker

Instructions to make Smoked bbq baked beans:

1. Presoak beans in a quick soak or overnight follow bag instructions
2. Cook beans to package instructions. I did a quick soak and did everything in a pressure cooker/ instant pot. I covered my beans with water little over 6 cups, cooked on low for 3 mins with a natural release of ten mins… then quick release.
3. Drained water from cooked beans. Set aside
4. In a frying pan add some oil to just cover the bottom and brown the diced onion, and right before it’s done add in the minced garlic, and ham / bacon. I used leftover Easter ham and use my food processor, or can leave in bits sizes chunks… bacon- if using bacon cut it in small chunks before frying with onions. Set aside
5. In a big bowl add in all the wet ingredients and spices, brown sugar… mix, then add in the onion mixture, mix up some more, then carefully fold in cooked beans, (at this point this can be done lol or just popped in the oven to heat up if you don’t have a smoker or didn’t want to smoke them, beans are already fully cooked.)
6. Spray Aluminum pan with cooking spray. Pour beans into pan.
7. Set up smoker. I use an Electric smoker. I put my food in turn on high till it starts to smoke and then go to med heat. And replace wood chips as needed. I let this go for about 4 hrs checking on them from time to time. Cooking times just depends on how you want your bbq bake beans. I just taste test,and pull them out to my liking. This can go for just 2 hrs or all day.. the choice is yours…

A healthier take on this classic I've loved BBQ baked beans for as long as I can remember. They're equal parts savory and sweet with a little spice. Smoke more than just meat in your drum cooker. Try these sweet and salty baked beans with bacon, onions and dark brown sugar. They use rib and smoked roast beef scraps instead of bacon and finely diced.

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