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Before you jump to Naan Milk Bread recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.

Eating healthy foods can make all the difference in how we feel. Increasing our intake of healthy foods while decreasing the intake of unhealthy types plays a role in a more balanced feeling. A salad helps us feel much better than a piece of pizza (physically anyway). Choosing healthier food choices can be tough when it is snack time. Finding snacks that will help us feel better and increase our levels of energy often involves lots of shopping and painstaking reading of labels. Why not try one of the following nutritious snacks the next time you need some extra energy?

When searching for a convenient wholesome snack, don’t forget about yogurt. Sometimes people choose to eat yogurt over a balanced lunch which is not the greatest idea. As a treat, however, yogurt is one of the best things you can reach for. It consists of a lot of calcium, protein, and B vitamins. Easily digestible, yogurt can even help your gastrointestinal system work properly depending upon the culture used to make it. Fast hint: choose unsweetened yogurt and include walnuts or flaxseeds. It’s an excellent way to enjoy a flavorful snack without too much sugar.

A large variety of easy health snacks is easily obtainable. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to naan milk bread recipe. To cook naan milk bread you need 11 ingredients and 15 steps. Here is how you achieve that.

The ingredients needed to prepare Naan Milk Bread:

1. Take 3 1/2 Cups All Purpose Flour
2. Provide 1 teaspoon salt
3. Prepare 1/4 Cup Milk Powder
4. Take 1 Cup Warm Milk
5. You need 125 ml Warm Water
6. Take 4 teaspoons sugar
7. Use 1 teaspoon fennel seeds
8. Get 5 g instant yeast
9. You need 3 Tablespoons melted butter
10. Take 3 Tablespoons melted butter for brushing
11. Provide Sesame seeds

Instructions to make Naan Milk Bread:

1. Add 3 tablespoons of butter into a microwaveable bowl and heat for approximately 20 seconds until melted
2. Add 2 ½ Cups of flour to a mixing bowl. Add in sugar, salt and instant yeast.
3. Add in fennel seeds and milk powder. Mix all dry ingredients until it's combined.
4. Pour in warm milk,warm water and melted butter.
5. Mix together. The mixture should be sticky and slightly wet.
6. Add in the remaining 1 Cup of flour. Mix the flour until it is well combined and forms a dough. Add more flour if the dough is too sticky. Knead the dough on a floured surface for 10mins.
7. Place the kneaded dough into a greased bowl.
8. Cover the dough with cling wrap and allow to rise in a warm area for 1 hour. After an hour the dough should be doubled in size.
9. Place the dough on a floures surface and knead for further 2mins. Shape as desired.
10. Place into greased baking tray, cover with clean tea towel. Allow to proof for 30min.
11. Brush the dough with a little warm water. Sprinkle sesame seeds over the wet dough.
12. Bake for 30mins on 190°C until lightly browned.
13. Whilst the loaves cool. Add 3 tablespoons of butter to a microwaveable bowl and heat until melted. Brush over the naan bread whilst still warm.
14. Place the naan bread on a clean tea towel and wrap the warm naans. This allows the butter to soak in and keep it soft. Keep wrapped for 10mins.
15. Can be served with butter and cheese.

Naan is a simple Indian flatbread that is perfect for scooping up sauce and rice and it makes a perfect accompaniment to just. Make our homemade naan breads from scratch and serve with your favourite curry. Homemade naan bread is a great find and one that I bake often especially when I have friends Add the yoghurt to the sifted flour followed by the milk & oil. Mix everything together to make a soft, pliable. Making naan bread at home is easy.

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