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Before you jump to Garlic & Smoked paprika chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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All in all, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to garlic & smoked paprika chicken recipe. You can have garlic & smoked paprika chicken using 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Garlic & Smoked paprika chicken:

1. Get chicken drumsticks, skin removed
2. Get olive oil
3. Use garlic cloves, minced
4. Get smoked paprika
5. Take parsley, fresh and chopped
6. Use red pepper flakes
7. Use oregano, fresh and chopped. You can use 1 1/2 T dry oregano
8. Prepare salt
9. Take pepper

Instructions to make Garlic & Smoked paprika chicken:

1. Preheat oven to 425°
2. Dry chicken off and sprinkle with salt and pepper.
3. Heat olive oil in a small pan. Add the garlic, smoked paprika, red pepper flakes and herbs. Cook for 1 minute, don't burn garlic.
4. Pour mixture over chicken and coat well. Use gloves to handle chicken.
5. Place in a 9 x 13 baking pan and bake for 40-45 minutes. Serve.

Learn more about garlic (garlic oil) at EverydayHealth.com. Garlic can affect blood-clotting and may increase your risk of bleeding. If you need surgery, dental work, or a medical procedure, stop taking. Contents Summary Introduction Organosulfur compounds Non-sulfur garlic phytochemicals Metabolism and Bioavailability S-Allyl-L-cysteine sulfoxide (Alliin) γ-Glutamyl-S-allyl-L-cysteine. Garlic grows in many parts of the world and is a popular ingredient in cooking due to its strong smell and delicious taste.

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