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We hope you got benefit from reading it, now let’s go back to vegetable ham stew recipe. To cook vegetable ham stew you need 18 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Vegetable ham stew:

1. Prepare 1 meaty ham bone
2. Prepare crockpot
3. Prepare 6 cup water
4. Take 2 beef bouillon cubes
5. Take 3 tbsp tomato paste
6. You need 1/2 head red cabbage
7. Prepare 1 cup sliced carrots
8. Prepare 6 mushrooms (quartered)
9. Prepare 3 green onions
10. Use 1 yellow squash
11. Get 2 cup frozen french cut green beans
12. Prepare 1 cup fresh frozen peas
13. Provide 1 tsp garlic salt (optional)
14. Get 1 tsp sage
15. Use 1/2 tsp oregano
16. You need 1/2 tsp basil
17. Use 1/2 tsp ground cloves
18. Use 1 large bay leaf

Steps to make Vegetable ham stew:

1. Remove skin, ligaments, and fat from the meaty ham bone.
2. Boil/simmer bone until meat falls off (~1 hr.)
3. Remove and reserve meat. For low fat version discard liquid, otherwise skim fat and reserve liquid.
4. Add bouillon cubes and water or reserved liquid to crockpot.
5. Add tomato paste to crockpot and stir.
6. Add ham to crockpot
7. Coarsely chop vegetables and add to crockpot.
8. Add water to cover contents.
9. Add spices, stir, cover and cook on low ~6 hours or until carrots are done.

Learn how to cook great Vegetable ham stew. Crecipe.com deliver fine selection of quality Vegetable ham stew recipes equipped with ratings, reviews and mixing tips. Get one of our Vegetable ham stew recipe and prepare delicious and healthy treat for your family or friends. Another great way to use up that leftover ham. Garbure (French Ham and Vegetable Stew).

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