Step-by-Step Guide to Prepare Super Quick Homemade Ham and Bean Soup


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Ham and Bean Soup
Ham and Bean Soup

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We hope you got insight from reading it, now let’s go back to ham and bean soup recipe. You can have ham and bean soup using 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Ham and Bean Soup:
  1. Take 1 lb ham rough chopped
  2. Provide 1 lb dried great northern beans
  3. Get 1 gallon homemade ham stock
  4. Provide 1 cup finely chopped carrots
  5. Use 1 cup finely chopped celery
  6. Take 2 bay leaves
  7. You need 2 tbsp dehydrated onion flakes
  8. Use 1 tsp granulated garlic
  9. Prepare 1/2 tsp white pepper
  10. Prepare 1 tsp dried thyme
  11. Provide 1 tbsp Organic No-Salt Seasoning (Costco brand)
Instructions to make Ham and Bean Soup:
  1. Soak the beans overnight in cold water.
  2. Finely chop the carrots and celery into pieces no larger than a 1/4 inch. They should be about the same size as the beans.
  3. Rough chop ham into about one inch chunks. Combine all ingredients and simmer for at least 4 hours until the beans are tender.
  4. Once the beans are tender and the broth has started to become a bit cloudy from the beans starting to breakdown use the back of a ladle and mash a few times. This will add a slightly thicker creamier texture, an immersion blender can be used too. Serve with biscuits or cornbread.

This super simple Ham and Bean Soup comes together in minutes for a warm, comforting dinner. This soup is a great way to use up any leftover ham! Ingredients in Ham and Bean Soup. I love that there really are minimal ingredients in this recipe! Ham and Bean Soup - a homestyle, hearty and delicious soup that couldn't be easier to make!

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