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Before you jump to Kulicha Iraqi cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is now a good deal more popular than in the past and rightfully so. The overall economy is affected by the number of individuals who suffer from health problems such as high blood pressure, which is directly associated with poor eating habits. There are more and more efforts to try to get us to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, simply making some minor changes can positively affect everyday eating habits.

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Evidently, it’s not at all difficult to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to kulicha iraqi cookies recipe. To make kulicha iraqi cookies you need 21 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Kulicha Iraqi cookies:

1. You need 1 cup mix butter and Ghee melt
2. Get 3 cup flour
3. You need 3 teaspoon powder milk if you don’t have you change the water to milk
4. Take 11/2 tablespoon green cardamom
5. Get 1 teaspoon mahleb powder
6. Provide 1 teaspoon ground fennel
7. Use 1 teaspoon black sesame seed
8. Get 1 teaspoon yeast
9. Prepare 1/2 teaspoon salt
10. Prepare 1/2 teaspoon sugar
11. Provide 1 cup + 2 tablespoon warm water
12. Use 1 Filing
13. Use 2 cup walnut chopped
14. Prepare 2 tablespoon sugar
15. Get 1 teaspoon ground cinnamon
16. Use 2 tablespoon simple syrup
17. Provide 2 Filling
18. Get cup date paste
19. Prepare 1 tablespoon cinnamon
20. Take 1 tablespoon ghee
21. Use Egg wash or milk wash

Instructions to make Kulicha Iraqi cookies:

1. Mix all dry ingredients and start with melt butter slowly then start adding the water dough have to rest an half hour
2. The dough cut into small golf size then flattened gently cut by cutter then fill each with 1 teaspoon of walnut Stuffing and fold then press the edges and egg or milk wash the top
3. Bake for 10 minutes at 450 f keep watching
4. Second filling just flatten the dough and scoop the date and flatten on top and rolled it as log and cut and cook
5. Had extra dough I just flatten it and cut star shape and cook it same temperature

Iraqi cuisine or Mesopotamian cuisine has its origins from Sumerians, Akkadians, Babylonians, Assyrians, ancient Persians, Mesopotamian Arabs, and the other ethnic groups of the region. kulicha , traditional Kurdish food. Klecha Iraqi Cookies. كليجة بالتمر والجوز. These are traditional cookies that we make during the Holidays. Iraqi Easter, Christmas and Eid Cookies (Klecha)كليجة العراقية /اطيب كليجة العيد چۆنیەتی دروستکردنی کولیچەی زۆر ناسك و بەتام drust krdni Kuleche zor nasku batam kulicha Backen. How to Make Yakgwa, Korean Honey Cookies.

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