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Before you jump to Cheeseburger Casserole recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.

Eating healthy foods makes all the difference in the way you feel. We tend to feel way less gross when we increase our daily allowance of nutritious foods and decrease our consumption of unhealthy foods. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it’s hard to find healthier foods for something to eat between meals. Finding snack foods that will help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks which you can use when you need a quick pick me up.

Foods made from whole grains are fantastic for a quick snack. Starting your working day with a piece of whole grain toast can give you that additional boost you need to get going. Chips and crackers produced from whole grains can be fantastic for quick snacks to eat on the go. Whole grains are usually better than refined grains present in white bread.

A large assortment of easy health snacks is easily obtainable. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to cheeseburger casserole recipe. To cook cheeseburger casserole you only need 26 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Cheeseburger Casserole:

1. Use 2 lbs Ground Beef or Turkey
2. Get 1/2 Cup Chopped Onion
3. Prepare 1 Cup Water
4. Prepare 1 Cup Ketchup
5. Use 2 Tablespoon Yellow Mustard
6. Get 1/2 Teaspoon Pepper
7. Prepare 2 Cups Shredded American Cheese
8. Get 2 Cans Pillsbury Refrigerated Crescent Dough Sheets
9. Take 1 egg, beaten
10. You need 1 Tablespoon Sesame Seeds
11. Prepare Equipment
12. Use Large Non-Stick Skillet (or 2 small ones if necessary)
13. Prepare 1 (3 Quart) Glass Baking Dish
14. Get Whisk (or fork) to beat egg
15. Take 1 Pastry/Basting/Cooking Brush (or fork) to brush egg
16. Provide Cutting Board and Knife
17. Get Non-Stick Spray
18. Provide Spatula
19. Use Strainer
20. Use Optional Variations
21. Prepare I use spicy ketchup, Whataburger brand
22. Provide Add 1/2 Cup of Chopped Dill Pickles or Chopped Green Chiles
23. You need Season meat more with Tony Chachere's or whatever else you like
24. Provide Remove bottom layer of crescent dough if you feel it's too much
25. Get 1/2 ingredients except cheese, egg and seeds for smaller version
26. Prepare Sprinkle diced tomatoes on top when it's ready to serve

Steps to make Cheeseburger Casserole:

1. Start to heat oven to 375° F. Begin to brown Ground Meat in Large Skillet, stirring frequently. You will also add the onions (and Green Chiles if you chose) to the meat and cook them down together.
2. While the meat and onions are cooking, you may beat the egg in a small bowl. Also unroll one of the Crescent Dough Sheets on the cutting board and cut into six big, even size pieces. Spray the Glass Baking Dish with Non-Stick Spray, then line the bottom of the dish with the dough pieces into one even layer.
3. Once meat is cooked thoroughly, turn off burner, drain meat/onions through the strainer and then add it back to the skillet. Stir in the Mustard, Ketchup, Water, Pepper and whatever else you chose to season the meat. (This is also when to add the Chopped Pickles if you chose)
4. Spoon the filling mixture into the Glass Baking Dish on top of the first layer of Crescent Dough Sheet and smooth it out into a nice even layer. Sprinkle the Shredded American Cheese evenly on top.
5. Unroll the last Crescent Dough Sheet on the cutting board and cut the same six, big even size pieces. Place those pieces on top the cheese forming an even top layer, small gaps are ok.
6. Brush the top layer of the Crescent Dough Sheet with the beaten egg to where the whole surface is lightly covered. Take the Sesame Seeds and sprinkle across the whole top layer as the finishing touch.
7. Place Glass Baking Dish in middle rack of oven and bake for 25-30 minutes, turning halfway through, until dough is a nice golden brown. Take out carefully and you're done!
8. I recommend cutting and serving with a wide, flat spatula. French Fries/Tater Tots or Mac N' Cheese have proven to be very good sides for this dish.

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