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Before you jump to Chocolate Cupcakes w/ Vanilla Buttercream Frosting recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.

We are very mindful that eating healthy snacks can help us feel better within our bodies. If we eat more healthy meals and a lesser amount of of the detrimental ones we generally feel much better. A salad allows us to feel better than a piece of pizza (physically anyway). Deciding on healthier food choices can be tough when it is snack time. You can spend numerous hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?

Whole grain snacks are an outstanding choice for a fast healthy snack. Starting your morning with a piece of whole grain toast can give you that extra boost you need to get going. Eating on the run may be much healthier with whole grain chips and crackers. Make the change from refined products including white bread to the healthier whole grain alternatives.

You don’t have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to chocolate cupcakes w/ vanilla buttercream frosting recipe. You can cook chocolate cupcakes w/ vanilla buttercream frosting using 14 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:

1. Provide 3/4 cup unsweetened cocoa powder
2. Take 3/4 cup flour
3. Provide 1/2 tsp baking powder
4. Use 1/4 tsp salt
5. Provide 3/4 cup butter/margarine
6. Use 1 cup sugar
7. Provide 3 eggs
8. Prepare 1 tsp vanilla extract
9. Take 1/2 cup sour cream
10. Get frosting:
11. Use 2 cups powdered sugar
12. Provide 1/2 cup margarine
13. Use 1 1/2 tsp vanilla extract
14. Prepare 2 tbsp milk

Instructions to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:

1. Sift and set aside the flour, cocoa powder, baking soda and salt.
2. Mix the butter and sugar until light and fluffy. Add and beat in eggs, one at a time, then the vanilla. Gradually add and mix the flour mixture, alternating with sour cream, and ending with flour.
3. Fill up 3/4 of each baking cup with the batter. Bake for approx. 20 minutes at 350°F.
4. FROSTING: mix butter until smooth, beat in powdered sugar, then vanilla and milk.
5. Pipe the buttercream frosting onto the cupcakes. Add strawberries and coconut on top for decoration and extra flavor 🙃(optional).

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