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We hope you got insight from reading it, now let’s go back to philly cheesesteak casserole recipe. You can have philly cheesesteak casserole using 11 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Philly Cheesesteak Casserole:

1. Use lean ground beef
2. Use green peppers
3. You need yellow onion
4. Take heavy cream
5. Take large eggs
6. Provide hot sauce
7. Provide Worcestershire sauce
8. You need provolone cheese
9. Get Lawrys Seasoning Salt
10. Use garlic powder
11. Get Salt and pepper,

Steps to make Philly Cheesesteak Casserole:

1. Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer.
2. In a bowl combine eggs, cream and sauces. Mix well.
3. Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top.
4. Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes.

Mimic the flavors of a favorite sandwich in a casserole featuring steak and noodles in a cheesy sauce. As the weather begins warming up, I tend to. What could be more delicious than shaved steak and sauteed veggies tossed in a creamy cheese sauce? If that sounds great to you, then you have to try this. We used round steak when testing this Philly cheesesteak casserole recipe and it was delicious.

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