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Before you jump to Bacon and Cheese Grillers recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for doing this. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all likelihood, most people assume that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. It is possible, though, to make some simple changes that can start to make a good impact on our everyday eating habits.

One way to address this to begin seeing some results is to understand that you do not need to change everything at once or that you have to altogether get rid of certain foods from your diet. If you desire to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get used to the taste of these foods, you will see that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will find that you will not wish to eat the old diet.

Thus, it should be quite obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to bacon and cheese grillers recipe. To make bacon and cheese grillers you need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Bacon and Cheese Grillers:

1. Use 2 lbs ground pork (or beef - not too lean)
2. Use 5 Ounces cheddar cut into 1/4 inch cubes
3. Prepare 8 Smoked Bacon strips
4. Prepare 2 Table spoons garlic powder
5. Get 2 Table spoons onion powder
6. Take 1 Table spoon dried Oregano
7. Get 2 Table spoons each salt and black pepper

Steps to make Bacon and Cheese Grillers:

1. Fry the bacon till most fat is rendered. Let it cool then chop coarsely (about 1/4 inch pieces)
2. Mix the meat with garlic and onion powder, Oregano, salt and pepper then add the bacon and the cheese. Mix well.
3. Use the meat mixture to form 4 inch diameter patties / burgers, 1/2 inch in thickness (either by hand or using a burger form or such)
4. Place a piece of parchment paper between the burgers, place burgers in a freezer bag and freeze them overnight (or longer / whenever you need them!)
5. While still frozen, pre-heat the grill to medium low, (remove the parchment paper) and grill the burgers 15 - 17 minutes till they reach an internal temperature of 160 F. Serve immediately

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