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Before you jump to Simple breaded pork chops recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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Initially, you will need to be extremely careful when food shopping that you don’t unthinkingly put things in your cart that you no longer wish to eat. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? One nutritious option that can give you a great start to your day is oatmeal. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a regular part of your new healthy diet.

All in all, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to simple breaded pork chops recipe. You can have simple breaded pork chops using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Simple breaded pork chops:

1. Provide 2 lb thin cut pork chops (i use very thin chops)
2. Provide 1 1/2 cup flour
3. Use 1 1/4 tbsp lawry's seasoned salt
4. You need 1 tbsp lawry's garlic salt
5. Get 1 salt & pepper
6. Provide 1 enough veg oil for frying chops

Steps to make Simple breaded pork chops:

1. Rinse chops under water, this isn't necessary but I am weird about raw meat. sprinkle a lil salt & pepper on both sides of the chops, set aside. Mix flour, seasoned salt and garlic salt together in a med bowl, big enough to coat the chops in.
2. In a med skillet over med heat, heat about 3-4 tbs of oil. Coat about 3 of the chops in flour then add to the skillet, don't add too many at a time. Fry about 4-5 min on first side and 2-3 min on other side, or until golden brown on both sides. This doesn't take long since they are thin.
3. As you take them out put onto a plate with a piece of paper towrel so the grease can drain off. Continue til all chops r done…. :)
4. Feel free to mix up any spices u like, we really enjoy these just like this. Simple yet oh so yummy!!

I love that this is a cheese breading because it makes the pork taste so great. It was one of those magical recipes that was absolutely perfect from the very first time I tested it. I may or may not have tested it a few more times because it was so delicious! I haven't come across many pork cutlets recipes. Coat pork chops with seasoned flour; dip in egg mixture and coat with crumbs.

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