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Before you jump to Hainan Chicken (Instant Pot) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for doing this. The overall economy is impacted by the number of people who are suffering from diseases such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, merely making a couple of small changes can positively impact everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most probably pick out lots of items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy eating regimen.

Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to hainan chicken (instant pot) recipe. To cook hainan chicken (instant pot) you only need 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Hainan Chicken (Instant Pot):

1. Get chicken thighs
2. Use green onions
3. Take garlic, minced
4. Get Ginger slices to taste
5. Prepare olive oil
6. Take unsalted chicken stock
7. You need white rice
8. Prepare long piece of ginger, minced
9. Get green onions, green sections minced
10. Provide Salt
11. You need Peanut oil

Steps to make Hainan Chicken (Instant Pot):

1. Heat instant pot on the saute function and wait until hot
2. Add olive oil, then saute green onions, ginger, and garlic for several minutes
3. Pour in chicken stock and deglaze the bottom of the pot, then add chicken legs
4. Close instant pot and pressure cook on high for 8 minutes
5. Turn off the heat and natural release when done
6. When removing chicken legs, place them immediately in an ice bath, then on a cooling rack
7. Filter the chicken stock and use it to cook the rice
8. Ginger sauce: combine ginger and green onions with a food processor, or mince by hand and place in heat-resistant bowl. Add salt to taste… more is usually required than you would think.
9. Heat enough peanut oil to completely cover mix to smoking point. Place bowl in the sink and pour hot peanut oil over top. Be careful, the oil will spatter!
10. Allow sauce to cool and pour off excess oil. If ginger still tastes too "raw," sauce can be further cooked in the microwave.

Strain the chicken stock into a saucepan. Wipe the Instant Pot clean with a damp paper towel. Vietnamese Hainan Chicken (also known as Ga Hai Nam) is traditionally a whole poached chicken served with a ginger dipping sauce (nuoc mam My friend May Ly of loveurbelly is sharing her family's recipe for Vietnamese Hainan Chicken with all of you today! May is one of my favorite bloggers to. If you love Hainanese chicken rice, you need to make it with this easy yet delicious recipe in your instant pot using a pressure cooker or rice setting.

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