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Before you jump to Portabello Burger recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.

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Yogurt is often a snack a lot of people ignore. Sometimes people choose to eat yogurt over a balanced lunch which is not the greatest idea. Low fat yogurt would make a amazing snack, nevertheless. Along with calcium, it really is a good supply of aminoacids and vitamin B. Yogurt is easy for the physical body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Try adding some nutritious nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an uncomplicated way to reduce sugar while still enjoying a delicious snack.

A large assortment of instant health snacks is easily obtainable. Determining to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to portabello burger recipe. You can cook portabello burger using 9 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Portabello Burger:

1. Prepare Portabello caps
2. Provide Minced garlic
3. Take butter (I used Country Crock)
4. Use Salt
5. Prepare Pepper
6. Take Smoked cheddar
7. Use Spinach/Kale mix
8. Get Mayo
9. Take Champagne dressing

Steps to make Portabello Burger:

1. Melted butter and garlic in fry pan. Cleaned mushroom cap and salt and peppered one side. Put in pan and left for a few minutes on med heat.
2. Salt and pepper the up side. Flipped and left for a few more minutes. The cap should be soft when finished.
3. In the meantime, I put mayo on the bun. Then placed the spinach/kale mix on the bottom. I drizzled the champagne dressing on the top bun and then placed it over the salad mix. I turned the heat off the mushroom cap and placed the cheese slice on top so that it would melt in the residual heat. When ready, I turned the top bun back over and placed the cap on the salad. I did put crispy onion bits on top, which I forgot to mention in the ingredients. You're done and ready to dig in!

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