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Before you jump to Basil-Flavored California Roll recipe, you may want to read this short interesting healthy tips about Snacks that give You Energy.

We are very mindful that having healthy meals can help us truly feel better in our bodies. When we eat more healthy meals and a lesser amount of of the detrimental ones we usually feel much better. Eating more fresh vegetables helps you feel a lot better than eating a portion of pizza. Sometimes it’s hard to find healthy foods for something to eat between meals. Finding snacks that help us feel better and increase our levels of energy often involves lots of shopping and painstaking reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

If you are looking for a speedy snack, you can’t go drastically wrong with a whole grain one. Starting your day with a piece of whole grain bread toasted can give you that additional boost you need to get going. Eating on the run can be much healthier with whole grain chips and crackers. Whole grains are always better than refined grains included in white bread.

You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to basil-flavored california roll recipe. You can have basil-flavored california roll using 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Basil-Flavored California Roll:

1. Use 90 ml Uncooked white rice
2. Prepare 1 sheet Nori seaweed
3. Provide 1 Boiled egg
4. Get 4 slice Smoked salmon
5. Take 1/2 Cucumber
6. Provide 1 tbsp Basil sauce
7. Use 1 tbsp Mayonnaise
8. You need 1 dash less than 1 tablespoon Sushi vinegar

Instructions to make Basil-Flavored California Roll:

1. Add the sushi vinegar to the freshly cooked rice and let cool.
2. Cut the cucumber into long, thin strips. (Make them thin enough to be easily rolled)
3. Chop the boiled egg, then season with the mayonnaise and basil sauce (like you're making an egg sandwich).
4. Put a thin layer of the rice from 1 on the nori. Put plastic wrap on top of the rice, then flip the whole thing over.
5. Put 2, 3, and the smoked salmon on top of the nori and roll into futomaki (fat rolls) to finish.

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