Hey everyone, welcome to my recipe page, if you're looking for Orange Cup Cakes recipe, look no further! We provide you only the best Orange Cup Cakes recipe here. We also have wide variety of recipes to try.

Before you jump to Orange Cup Cakes recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

We are very mindful that consuming healthy meals can help us really feel better in our bodies. Whenever we eat more healthy meals and a lesser amount of of the unhealthy ones we generally feel much better. A salad tends to make us feel much better than a piece of pizza (physically anyway). This can be a problem, nonetheless, when it comes to eating between goodies. Finding goodies that really help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack food.

Foods made from whole grains are fantastic for a fast snack. Starting your morning with a piece of whole grain toast can give you that extra boost you need to get going. When you require a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain snacks is always far better than eating the processed grains we commonly find in our grocery stores.

A large assortment of quick health snacks is easily available. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to orange cup cakes recipe. You can cook orange cup cakes using 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Orange Cup Cakes:

1. Prepare 1 Orange (unpeeled)
2. Use 1 tsp Baking Soda
3. Use 1/2 Cup Water
4. Take 125 g Butter (Room temperature)
5. You need 1 cup Sugar
6. Get 2 Eggs
7. Prepare 1 tsp Vanilla Essence
8. Get 2 Cup Flour

Instructions to make Orange Cup Cakes:

1. Preheat oven to 160 degrees Fan forced.
2. In a food processor, chop the orange, peel included to a chunky juice, mix the baking soda with the water and pour it into the juiced orange. Using the processor, incl each ingredient at a time, mixing well after each add on.
3. Using a cupcake baking tray, incl the paper cups into each cupcake hole and spoon mixture into each cup to about 3/4 full.
4. Bake in the preheated oven for about 25 - 30 minutes or until a skewer comes out clean. Let the cupcakes cool completely, sprinkle with icing sugar and top with orange zest for decoration. Enjoy!

If you find this Orange Cup Cakes recipe valuable please share it to your close friends or family, thank you and good luck.