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Before you jump to My Strawberry and Custard no bake tart. 😋 recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.

Eating healthy foods tends to make all the difference in how we feel. Increasing our intake of healthy foods while lowering the intake of unhealthy types plays a part in a more wholesome feeling. Eating more fresh vegetables helps you feel much better than eating a piece of pizza. This can be a problem, however, when it comes to eating between meals. Finding snacks that really help us feel better and boost our energy levels often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks that you can use when you need a quick pick me up.

If you are looking for a fast snack, you can’t go drastically wrong with a whole grain one. Starting your working day with a piece of whole grain toast can give you that extra boost you need to get going. Chips and crackers produced from whole grains can be great for quick treats to eat on the go. Whole grains are usually better than highly processed grains included in white bread.

A large assortment of instant health snacks is easily available. Determining to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to my strawberry and custard no bake tart. 😋 recipe. To cook my strawberry and custard no bake tart. 😋 you need 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook My Strawberry and Custard no bake tart. 😋:

1. Take 3/4 pint milk
2. Use 4 tbls Custard powder
3. Take 1/2 Tsp vanilla extract
4. Provide 1 pkt of Shortcake biscuits
5. Prepare 6 tbls melted Butter

Instructions to make My Strawberry and Custard no bake tart. 😋:

1. Soak off excess liquid with Kitchen paper. Then chop up the strawberries.then set aside.
2. Pour the milk into a saucepan and heat up slowly stirring for 2 minutes. Leave a little milk to mix in the custard powder.
3. Add the little amount of milk 1/4 cup in a bowl, then add the custard powder to it and 4 Tsp Sugar.
4. Just as it's coming to the boil add the custard mix to the heated milk and then whisk it thickens quick so take it off heat and stir quickly and it will be really thick done this way.
5. Crush the shortcake biscuits and add the Butter melted mix then line the bottom of the dish add the strawberries on top of biscuit and butter mix.
6. Then add the thick custard on top of the strawberries. Add to fridge for 2 hours. Then serve by cutting slices. Add a little whipped cream when serving.

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