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Before you jump to Matcha Tea Muffins Using Pancake Mix recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Deciding to eat healthily provides great benefits and is becoming a more popular way of life. The overall economy is affected by the number of individuals who are suffering from diseases such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make some simple changes that can start to make a positive impact to our everyday eating habits.

You can obtain results without eliminating foods from your diet or make huge changes at once. Even more important than wholly altering your diet is just simply substituting healthy eating choices whenever possible. Soon enough, you will likely discover that you will eat more and more healthy food as your taste buds become accustomed to the change. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.

Obviously, it’s not at all hard to start incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to matcha tea muffins using pancake mix recipe. To make matcha tea muffins using pancake mix you only need 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Matcha Tea Muffins Using Pancake Mix:

1. Take 60 grams Unsalted butter
2. Use 80 grams Sugar
3. Get 1 Egg
4. Take 150 grams Japanese hotcake (pancake) mix
5. Provide 1 tbsp Matcha
6. Use 70 ml Milk

Steps to make Matcha Tea Muffins Using Pancake Mix:

1. Melt the butter in the microwave. Add the sugar and egg and mix well.
2. Add the pancake batter mix and matcha. Add the milk little by little while mixing to make a smooth batter.
3. Put the batter into molds, and bake in a preheated 170 °C oven for about 20 minutes until done.

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