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Before you jump to Steamed banana cake recipe, you may want to read this short interesting healthy tips about Treats that give You Power.

Eating healthy foods can make all the difference in how we feel. If we eat more healthy foods and a lesser amount of of the detrimental ones we generally feel much better. A piece of pizza will not make you feel as healthy as ingesting a fresh green salad. This can be a problem, however, in terms of eating between goodies. Shopping for snacks can be a struggle because you have a great number of options. Why not try some of the following wholesome snacks the next time you need some extra energy?

Whole grain meals are an excellent choice for a fast balanced snack. A slice of whole wheat toast, as an example is a great snack in the morning. When you require a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always far better than eating the processed grains we commonly obtain in our grocery stores.

You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to steamed banana cake recipe. You can cook steamed banana cake using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to cook Steamed banana cake:

1. Get banana
2. Prepare egg
3. Provide milk
4. Prepare flour
5. You need baking soda
6. Use sugar
7. Prepare melted butter
8. Get salt

Steps to make Steamed banana cake:

1. Separate the egg. Beat egg white and sugar until soft peak.
2. Add the egg yolk into the egg white, add milk and melted butter.
3. Mash the banana. add it into the mixture.
4. Add the flour and pinch salt.
5. Mix all together, at last put in the baking soda and mix it. Add some ground nuts if it is your wish.
6. Prepare a tin/bowl. Grease it with margarin/butter.
7. Pour the batter into it. Knock the tin to release some bubbles.
8. Prepare a steamer and place the tin/bowl into the steamer and steam it for 15 minutes.
9. Switch off the heat and let it rest for 2 minutes
10. Remove it out and let it cool down before unmolding it.
11. With the knife, slowly go around the rim of tin and mold the cake out.

Arrange the banana slices on the top of each cake as decoration. If you have a steamer, bring water in the steamer to a boil, then reduce heat to low. While steaming the cake, sometimes open the pot and dry the lid. This way, the water will not fall into the cake. Put the golden syrup in the base, then arrange the sliced banana on top.

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