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Before you jump to Chocolate Banana Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are today being given more attention than ever before and there are many reasons for this. There are many illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. It is possible, though, to make some simple changes that can start to make a good impact on our day-to-day eating habits.
One way to approach this to begin seeing some results is to understand that you do not need to alter everything instantly or that you have to entirely eliminate certain foods from your diet. It’s not a bad idea if you wish to make big changes, but the most vital thing is to gradually switch to making healthier eating selections. Soon enough, you will see that you actually prefer to eat healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate before.
As you can see, it is not hard to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chocolate banana cake recipe. You can cook chocolate banana cake using 11 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Chocolate Banana Cake:
- Prepare 2 cups maida
- Get 1 cup powdered sugar
- Take 1 cup refine oil
- Prepare 2 ripe bananas smashed
- Get 1 tbsp vanilla essence
- Get 1/2 tsp cinnamon powder
- Take 1 tbsp baking powder
- Get 1 cup milk or as required
- You need as required Cashew and raisins
- Get 2 tbsp Cocoa powder or crushed chocolate
- You need as required Cake tin and butter paper
Instructions to make Chocolate Banana Cake:
- In a mixing bowl add maida, baking powder, cocoa powder/ crushed chocolate, cinnamon powder and mix it well.
- In another bowl add ripe bananas, powdered sugar and oil mix it well then add the dry powdered mixture slowly.
- Add vanilla essence and milk as required. Slowly mix all the wet and dry ingredients in cut and fold method. Batter should not have any lump. When the batter will form a ribbon like texture keep aside.
- Now grease cake tin with little oil and place butter paper. Then pour the batter into the cake tin in between and on top add cashew and kismis.
- Preheat oven in 180°c for 10 mins. Now place the cake tin inside the oven and bake for 30 mins at 180°C.
- After required time for baking with the help of a toothpeak check in the middle of the cake if it comes out clean then our cake is completely ready. Take out the cake and let it cool after that cut into pieces and enjoy homemade Chocolate Banana Cake.
Use your favorite frosting on the cake. This lightened-up healthy chocolate cake has no oil, but gets its super moist crumb from bananas and applesauce. As for my vegan chocolate cake with bananas, it came out very well. One of the reason I chose to bake this cake was, I recently purchased a bundt pan and was waiting for a chance to use it. Recipe: Chocolate Banana Cake with Salted Peanut Butter Frosting.
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