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Before you jump to Low fat “grilled” cheese pesto sandwich and tomato soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons for doing this. The overall economy is affected by the number of individuals who are dealing with health conditions such as hypertension, which is directly linked to poor eating habits. Even though we’re incessantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most likely, most people believe that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. It is possible, though, to make several small changes that can start to make a good impact on our day-to-day eating habits.

These more nutritious food options can be applied to other foods such as your cooking oils. Olive oil, for instance, is loaded with monounsaturated fats which are basically good fats that fight the effects of bad cholesterol. Olive oil can also be healthy for your skin because it is an excellent source of vitamin E. Even though you may already consume a great deal of fruits and leafy greens, you might want to consider how fresh they are. Organic foods are a superb option and will reduce any possible exposure to harmful chemical substances. If you can locate a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients because of storage or not being harvested at the right time.

Thus, it should be fairly obvious that it’s easy to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to low fat “grilled” cheese pesto sandwich and tomato soup recipe. To make low fat “grilled” cheese pesto sandwich and tomato soup you only need 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Low fat “grilled” cheese pesto sandwich and tomato soup:

1. Get 2 slices sprouted wheat bread
2. Use 2 tablespoons low fat pesto
3. Use 1/4 cup grated part skim mozzarella cheese
4. Get 18 oz jar crushed tomatoes
5. You need 1/2 cup water
6. Get 1/3 cup fresh basil chopped
7. Get 1 tablespoon paprika
8. Prepare 1/4 tsp salt
9. Provide to taste Black pepper

Steps to make Low fat “grilled” cheese pesto sandwich and tomato soup:

1. Preheat oven to 350 F.
2. Toast bread lightly in toaster. So it’s a bit crispy but not browned.
3. Spread pesto on both slices and spread cheese on one slice.
4. Bake in oven for 10 minutes or until desired brownness is reached. Flip and bake an additional 5 minutes for the other side. Should look like this when it’s done.
5. Place remaining tomato soup ingredients in pot and simmer for 5 minutes. This part makes 2-3 servings of soup so either halve the recipe or save the extra in the fridge.
6. Cut cheese sandwich serve with soup and enjoy!

The classic lunch of tomato soup with a grilled cheese sandwich gets an upgrade with roasted tomatoes and fresh herbs in the soup, and a warm grilled sandwich with two kinds of Reviews for: Photos of Roasted Tomato Soup and Grilled Cheese Sandwiches. Good News for Grilled Cheese and Tomato soup Fans in Cincinnati. Tomato Pesto Soup with Pizza Grilled Cheese Sandwiches. Pin the Tomato Basil Soup recipe for later. Disclosure: This post was commissioned by Cirio, however, as always, all opinions are truthful and I would never endorse a.

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