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Before you jump to Lamb Souvlaki recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got insight from reading it, now let’s go back to lamb souvlaki recipe. To make lamb souvlaki you need 18 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to prepare Lamb Souvlaki:

1. Get sauce
2. Use 1 Tzatziki sauce
3. Provide 1 cucumber
4. Use 500 ml greek yoghurt
5. Use 6 garlic cloves chopped fine
6. Get 1/4 cup olive oil
7. You need meat
8. Provide 1 kg diced lamb
9. Prepare 4 chopped tomatoe
10. Provide salt
11. Use black pepper
12. Prepare oegano
13. Take thyme
14. Get rosemary
15. Provide 1/2 tsp ground cumin
16. You need 1/4 cup olive oil
17. Use 1/2 fresh lemon juice
18. Prepare 1 onion, chopped

Steps to make Lamb Souvlaki:

1. The lemon juice goes in the Tzatziki sauce.
2. Place lamb tomatoe salt pepper all the herbs and spices in bowl leave to marinate in olive oil.I like to leave it for a good few hours.
3. For the sauce grate cucumber dont use seeds.They make it watery.Drain. cucumber.
4. Add yoghurt, olive oil,garlic, salt to taste. Mix all together.
5. Fry meat in hot pan it already has oil on it.Fry chopped onions if you like them or leave them raw.
6. Lightly oil pita bread.Fry till golden only takes a few mins so watch carefully.
7. As pita is cooked get out of pan roll into cone shape carefully using paper towels.
8. Fill with alternate layers of meat & tomatoe plus onion.And the Tzatziki sauce.Also with chopped lettuce.
9. I love lemon so sometimes squeeze that over the finished souvlaki.Also for those who have home made tomatoe sauce some of that can go on.
10. When I made chicken souvlakis I added homemade plum sauce a friend had given me as well.
11. You can also add fresh chopped tomatoe to it.
12. This is for 4 people just halve ingredients for 2.I often use 2 lamb steaks for the meat when only making 2.
13. Garnish with basil if you like it.

This is one of my favourite food memories from when we were island hopping around Greece and something we have made regularly ever since coming home. Greek Lamb Souvlaki is the dish that introduced me to Greek Food, and I've been Greek Lamb Souvlaki (or Souvlakia) is the first Greek food I remember ever tasting as a college student, and it. Lamb souvlaki by Greek chef Akis Petretzikis. The juiciest, softest and tender Greek lamb souvlaki, marinated in an aromatic and super delicious marinade. Our goal is to provide the freshest produce and personal customer experience.

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