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Before you jump to Pork Souvlaki π¬π· recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is nowadays a lot more popular than before and rightfully so. The overall economy is affected by the number of individuals who suffer from diseases such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get us to adopt a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically believe that healthy diets require much work and will significantly change how they live and eat. In reality, though, merely making a couple of minor changes can positively affect day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you most likely pick out lots of food items out of habit. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. One nutritious alternative that can give you a healthy start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.
Hence, it should be fairly obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to pork souvlaki π¬π· recipe. You can cook pork souvlaki π¬π· using 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Pork Souvlaki π¬π·:
- You need 450 g pork fillet
- Use 1 tsp Dried Oregano
- Take 1 tsp fresh rosemary
- Use 1 tsp fresh mint, finely chopped
- Use 1 lemon
- Use Salt and black pepper
- Use 1 tbsp smoke paprika
- You need 2 tbsp Olive oil
- Take 2 tbsp Greek yogurt
- Get Wooden skewers soaked in water
- Take Greek style pita bread or flatbread
Instructions to make Pork Souvlaki π¬π·:
- Cut pork fillet into cubes and marinate with dry oregano, rosemary, half of lemon, smoke paprika, mints, salt and black pepper, olive oil and Greek yogurt. You can marinate it for a few hours. I did mine overnight.
- Soak your wooden skewers for about 10-15 min then put your pork into the skewers ready to grill or roast.
- On a griddled pan, medium heat, add a little bit of olive oil (1tsp) then place your pork skewers in to chargrill the outside.
- Place in the oven for about 20 min on 180c
- Serve with greek style pita bread and greek salad.
We include information about what you will need, how to light your charcoal, and how to make sure your pork souvlaki is cooked perfectly. Serve our speedy pork souvlaki skewers when you're in need of a quick and easy midweek meal. Serve with flatbreads and yogurt and chilli sauces on the side. Souvlaki is part of the Greek experience. By far the most popular "fast" food in Greece, they are a relatively inexpensive lunch or dinner.
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