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Before you jump to Chocolate Banana cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Making the decision to eat healthily offers many benefits and is becoming a more popular way of living. Poor diet is one factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. People typically assume that healthy diets demand a lot of work and will significantly alter how they live and eat. In reality, however, just making a few minor changes can positively affect day-to-day eating habits.

Initially, you should be very careful when food shopping that you don’t unthinkingly put things in your cart that you no longer want to eat. For example, did you ever think to check how much sugar and salt are in your favorite cereal? A great healthy option can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy each day. Add fruits or spices to improve the flavor and now you have a breakfast that can become a regular part of your new healthy diet.

Thus, it should be quite obvious that it’s not hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to chocolate banana cake recipe. You can cook chocolate banana cake using 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Chocolate Banana cake:

1. Get - Large banana
2. Provide - wheat flour
3. Prepare - coco powder
4. Take - baking powder
5. Provide - baking soda
6. You need - cinnamon powder
7. Prepare - palm sugar
8. Provide - milk
9. Get - oil
10. Prepare salt

Instructions to make Chocolate Banana cake:

1. Preheat oven 350 degree Fahrenheit or heavy kadai for 15 mins with low flame
2. A large bowl take a banana and mash it well and add palm sugar mix it well until sugar dissolved
3. In this add milk and oil mix it well
4. Place sieve over a bowl add all dry items and sift it flour and gently mix everything well
5. Grease the cake pan with ghee and pour the batter in pan and put oven for 25 mins or kadai for 35 to 40 mins
6. Then our cake ready

Use your favorite frosting on the cake. This lightened-up healthy chocolate cake has no oil, but gets its super moist crumb from bananas and applesauce. As for my vegan chocolate cake with bananas, it came out very well. One of the reason I chose to bake this cake was, I recently purchased a bundt pan and was waiting for a chance to use it. Recipe: Chocolate Banana Cake with Salted Peanut Butter Frosting.

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