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We hope you got benefit from reading it, now let’s go back to roasted sweet potato and bbq kielbasa - sheet pan recipe. To make roasted sweet potato and bbq kielbasa - sheet pan you only need 7 ingredients and 2 steps. Here is how you do it.

The ingredients needed to prepare Roasted Sweet Potato and BBQ Kielbasa - Sheet Pan:

1. Use large sweet potatoes, peeled and cut into large cubes
2. Use olive oil
3. Take each salt, pepper, smoked paprika, garlic powder
4. Provide salt free all purpose seasoning
5. Take keilbasa sausage, sliced thinly
6. You need your favorite bbq sauce
7. Provide Frank's red hot sauce

Instructions to make Roasted Sweet Potato and BBQ Kielbasa - Sheet Pan:

1. Preheat the oven to 400°F. Line a large baking pan with parchment paper or greased foil. Place the sweet potato cubes in a large bowl and toss them with the oil and seasonings until all pieces are evenly coated and seasoned. Then spread them out evenly onto the prepared pan.
2. Bake for 20 minutes, then remove from the oven and flip them all. Mix the red hot into the bbq. Nestle the sausage slices over the top and brush the sausage lightly with the bbq sauce. Place it back in the oven for another 15 minutes, or until the sweet potatoes are tender. Serve immediately with whatever side items you'd like.

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