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Before you jump to Turkey Cutlets recipe, you may want to read this short interesting healthy tips about Goodies that offer You Energy.

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Probably the most popular snacks is low fat yogurt. Sometimes people choose to eat yogurt over a balanced lunch which is not the best idea. Low fat yogurt makes a wonderful snack, nonetheless. It contains a great deal of calcium, healthy proteins, and B vitamins. Yogurt is very easy for the physical body to digest and, dependent on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Easy hint: choose unsweetened yogurt and add in walnuts or flaxseeds. This reduces your sugar consumption without reducing the taste of your snack.

A large assortment of quick health snacks is easily accessible. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to turkey cutlets recipe. To cook turkey cutlets you only need 12 ingredients and 15 steps. Here is how you achieve it.

The ingredients needed to make Turkey Cutlets:

1. Take Turkey Leftover
2. Provide Onions chopped
3. Provide Cloves crushed
4. Provide curry leaves finely chopped
5. Take ginger garlic paste
6. Get oil
7. Use Chilli
8. You need Salt
9. You need Pepper
10. You need potatoes medium
11. Get Egg
12. Use breadcrumbs

Instructions to make Turkey Cutlets:

1. As a kid I was a food critic.I know I still I'am :P. If something was missing my mouth would be tightly shut with my nose shrinked. My mom would wait for a positive reply but it was just the opposite. What a waste of effort she says. I can completely understand that frame of mind today.
2. Ive been a open minded freek when it comes to food or art. Let it be Indian, continental or whatever. Any new approach was completely interesting. For many years I have seen my mom making cutlets as speciality in her menu with chilli salad that goes perfectly with a fizzy drink. We sit up on the table and forget how the serving gets empty. Well that was everyone's target though we were picky.
3. Turkey cutlets have been a recipe in the list after everyone's feedback about my Turkey for thanksgiving and christmas. Apart from sandwiches which are the common thought for all, I thought its best to use the leftover turkey for the best with a mix of potatoes with spicy onions which is formed into round patties that is deep fried. I've often made chicken cutlets but here is more leftovers that already has the flavors set in. Add chilli for the spice that is preferred or leave them out. Eit…
4. Cutlets are often served as an appetizer with soft drinks. I've found this great to serve with your friends with a dip. Enjoy!
5. Recipe:
6. Take the turkey leftovers and separate the skin from the flesh.
7. Grind them and heat them till its dried up.
8. Heat the oil and add cloves, ginger garlic paste, green chilli and curry leaves.
9. Add onion and  salt to soften onion.
10. While it is getting sauted, cook potatoes in a steamer or otherwise till its soft and easy to smash.
11. Add turkey to the sauted mix and heat slightly.
12. Finally crush potatoes and add to the mix.
13. Mix well and add pepper and more salt if necessary.
14. Make round balls. Beat egg well. Dip each cutlet in egg and then roll it with bread crumbs.
15. Deep fry in oil. You will get around 25 cutlets with this measurement. Serve it with Ketchup.

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