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Before you jump to Potato Knots recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.

Enjoying healthy foods can make all the difference in the way you feel. Whenever we eat more healthy foods and a smaller amount of the bad ones we usually feel much better. A piece of pizza will not cause you to feel as healthy as consuming a fresh green salad. This is often a problem, nevertheless, with regards to eating between meals. You can spend several hours at the food market searching for the right snack foods to help you feel healthy. There’s nothing like one of these healthy foods if you want an energy-boosting snack.

Try eating almonds if you do not suffer from nut allergies. As an all-in-one vitality booster, almonds provide many health advantages. Almonds are a natural way to obtain B vitamins together with other vitamins and minerals. Almonds, like turkey, contain the enzyme tryptophan which can often make you sleepy. Nevertheless, you won’t need a nap after eating almonds. Instead they will simply help your muscles and digestive tract relax while also helping you feel less burned out. Your emotional state can sometimes be lifted by just eating almonds.

You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to potato knots recipe. You can cook potato knots using 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Potato Knots:

1. Prepare 10 small yukon gold potatos, blanched for 5 minutes in boiling salted water, drained and cut in half, keep the peels on.
2. Get 10 Thin slices bacon, cut in half
3. You need 1/2 cup Grated parmesan cheese
4. Prepare 1/2 tsp garlic powder
5. Prepare 1/2 tsp cajun seasoning
6. Provide 1/2 tsp black pepper
7. Provide 1/2 cup sour cream
8. Get 2 tbsp chopped chives

Steps to make Potato Knots:

1. Preheat oven to 425
2. in a large bowl combine parmesan cheese, garlic powder and cajun seasoning. Add potato halfs and gently toss to coat with cheese and spices. Wrap a piece of bacon around each potato half, secure bacon with a toothpick.Sprinkle with the black pepper.
3. Lay in a single layer on a baking sheet, I lined mine with foil for easy cleanup. Bake in oven about 45 minutes or until bacon is crisp, turning to nrown all sides.
4. Meanwhile combine sour cream with chives in a bowl for dipping.
5. Transfer potatos to a platter and serve with sour cream for dipping.

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