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Before you jump to One pot broccoli cheddar soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to one pot broccoli cheddar soup recipe. You can have one pot broccoli cheddar soup using 10 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare One pot broccoli cheddar soup:

1. Take broccoli chopped
2. Take butter
3. You need flour
4. Get onion chopped
5. Get half and half
6. Provide chicken or vegetable broth
7. Prepare carrots shredded in food processor
8. Use shredded cheddar cheese
9. Take Salt & pepper
10. Use Bread bowl for serving optional

Instructions to make One pot broccoli cheddar soup:

1. In a large pot sauté butter, carrots, and onion for a few minutes
2. Add flour, then slowly stir in half and half and broth, bring to a simmer for 5-10 minutes on low heat
3. Mix in broccoli, salt, and pepper, simmer 10-15 minutes on low heat
4. Add cheese, stir until melted and serve

Grey could eat this tomato basil soup every meal of the. Heavy Cream makes my Instant Pot Broccoli Cheddar Soup, very rich and creamy. No need to simmer the soup to thicken after pressure release just to heat up the cream. For weight watchers and fat calorie counters, if you want to use half and half to reduce fat content. By :The Rootitoot Cookbook by Ruth McCusker.

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