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Before you jump to Spicy Steak & Cheese Sub Sandwiches recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is nowadays a lot more popular than it used to be and rightfully so. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can put a drain on the economy. Even though we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, just making a couple of minor changes can positively affect daily eating habits.

The first change you can make is to pay more attention to what you purchase when you shop for food as it is likely that you have the tendency to pick up many of the things without thinking. For instance, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? One healthy substitute that can give you a positive start to your day is oatmeal. If this is not to your liking on its own, try adding fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.

Obviously, it’s not at all difficult to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to spicy steak & cheese sub sandwiches recipe. To make spicy steak & cheese sub sandwiches you need 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy Steak & Cheese Sub Sandwiches:

1. Take 1 lb. shaved steak
2. Use 1/4 tsp salt
3. Prepare 1/4 tsp fresh cracked black pepper
4. Provide 1/4 tsp crushed red pepper flakes
5. Prepare 1 tbsp A1 Steak sauce, or any steak sauce, your preference
6. Prepare 1 tbsp vegetable oil
7. Use 1 medium green bell pepper, jullianed
8. Use 1 medium onion, jullianed
9. Take 1 jalapeno, jullianed, seeded or unseeded, your choice
10. You need 1 tbsp butter
11. Take 4 Italian Steak Rolls or Hoagie Buns
12. Take 4 slice pepper jack cheese

Instructions to make Spicy Steak & Cheese Sub Sandwiches:

1. In bowl combine steak, A1, salt, pepper and red pepper flakes. Marinate in fridge for at least 30 minutes. I like to leave it for several hours.
2. Saute green pepper, onion and jalapeno in butter until tender. My husband likes it charred a bit so I leave it longer than I normally would.
3. In another skillet saute steak in vegetable oil until browned. If any grease, drain.
4. Preheat oven to Broil, low.
5. Slice bread (if not already sliced) lengthwise, but not all the way thru. You want a pocket to stuff with steak, peppers and cheese.
6. Place bread on baking sheet and divide equally between the four buns, the steak, and peppers/onions.
7. Layer with bun with steak, then peppers and onions, then top with a piece of cheese. I like to tear the cheese in half, and place it longways on the bun to cover all the steak, & pepper mixture.
8. Broil until cheese is melted, bubbly and starting to brown.
9. Serve immediately!
10. Tips- Any cut of steak will do. I partially freeze mine, then cut it in extremely thin slices. You can also get your butcher to shave it for you. My favorite steak to use for this is ribeye . - - To make it spicer add additional red pepper flakes or an additional jalapeno. - - If you want it spicy leave the seeds in the jalapeno, if you want to tame the spicy just a bit remove the seeds and cut back on the red pepper flakes.

This is a delicious, spicy tomahawk steak rub. While this rub is for larger steaks, this rub is perfect for any cut of beef. The small amount of brown sugar brings a touch of sweetness and helps to caramelize the surface of the meat under intense heat. Transfer half the marinade to a large bowl, reserve remaining marinade. Add steaks to bowl and season with salt and pepper.

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