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We hope you got benefit from reading it, now let’s go back to easy fish tacos recipe. To cook easy fish tacos you need 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Easy Fish Tacos:

1. Get Cabbage Slaw:
2. Take 3 cups green cabbage, shredded
3. Take 1/2 cup red onion, diced
4. Prepare 1 cup sour cream
5. You need 1 lime, juiced
6. Get 1/4 teaspoon salt
7. Prepare Tacos:
8. Provide 4 tilapia or catfish fillets
9. Use 1/4 teaspoon cayenne pepper, ground
10. Use 1/2 teaspoon garlic powder
11. Use 1/2 teaspoon cumin
12. Provide 1/2 teaspoon salt
13. Provide 1/2 teaspoon pepper
14. Provide 16 corn tortillas
15. Provide Garnish:
16. You need to taste cilantro,
17. Provide to taste lime,

Instructions to make Easy Fish Tacos:

1. In a large bowl, combine green cabbage, red onion, sour cream, lime juice, and salt. Chill until ready to serve.
2. In a bowl, mix cayenne, garlic powder, cumin, salt, and pepper. Season each tilapia fillet on both sides with the seasoning mix.
3. Over medium-high heat, cook 2 fillets at a time for 8 minutes, flipping halfway. Repeat for the remaining fillets.
4. Using a fork, break apart the fillets into bite-size pieces.
5. Right before serving, heat the corn tortillas in the pan over high heat. Remove from the pan and assemble the tacos with the cabbage slaw and tilapia.
6. Garnish with cilantro and lime juice.

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