Recipe of Homemade Pork Chop Apple Cobbler Dinner


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Pork Chop Apple Cobbler Dinner
Pork Chop Apple Cobbler Dinner

Before you jump to Pork Chop Apple Cobbler Dinner recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is today a lot more popular than it used to be and rightfully so. The overall economy is affected by the number of individuals who are dealing with health conditions such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get people to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by carrying out some modest changes.

Initially, you must be very careful when food shopping that you don’t unthinkingly put things in your shopping cart that you no longer want to eat. For instance, have you ever checked how much sugar and salt are in your preferred cereal? A good healthy alternative can be porridge oats which have been found to be good for your heart and can give you good sustainable energy each day. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.

To sum up, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to pork chop apple cobbler dinner recipe. You can cook pork chop apple cobbler dinner using 3 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Pork Chop Apple Cobbler Dinner:
  1. Get 10 (1 inch) cut boneless pork chops
  2. Get 2 cans apple pie filling
  3. Prepare 2 boxes pork stuffing
Instructions to make Pork Chop Apple Cobbler Dinner:
  1. Spread apple pie filling in the bottom of the 11x14 pan.
  2. Pan fry your pork chops in a little bit of butter and bacon grease. Add seasonings of your choice. (I use garlic, onion, salt and pepper)Make the stuffing as the directions are listed on the box.
  3. Once your pork chops are all the way done lay them on top of apple pie filling. Top with the pork stuffing.
  4. Bake at 350 covered for 30 minutes.
  5. After 30 minutes uncover the cobbler and bake for 10 minutes. After the 10 minutes baking let sit another 10 minutes to cool off and for it to set a little. Enjoy.

Pork and apples are the perfect pair in this quick and easy sheet-pan meal. With little prep time and minimal clean up, this dinner will become a weeknight Lay the pork chops on the other side of the parsnips and brush with the Dijon mustard. Sprinkle each chop with the herbes de Provence and a. Turn on the Quick Cooker and set to saute/sear. Apple cobbler is best when served warm from the oven.

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