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Before you jump to New French Dip recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Making the decision to eat healthily has great benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make a few small changes that can start to make a positive impact to our daily eating habits.

These better food choices can be applied to other foods such as your cooking oils. For example, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil can likewise be healthy for your skin as it is a great source of vitamin E. Although you may already eat a great deal of fruits and leafy greens, you might want to consider how fresh they are. If at all possible, try buying organic produce that has not been sprayed with poisonous chemicals. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier as you will be able to buy the fruit when it is the freshest and ripest.

As you can see, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to new french dip recipe. To make new french dip you only need 8 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to prepare New French Dip:

1. Use 1 lb deli or homemade roast beef
2. Take 1 medium onion
3. Provide 1 loaf french bread
4. Provide 12 slice provolone cheese
5. Get 2 tbsp butter
6. Get 1 can beef consomme
7. Take 1 cup water
8. Prepare 3 tbsp vegetable oil

Steps to make New French Dip:

1. Heat vegetable oil over medium heat.
2. Cut whole onion into thin strands and add to vegetable oil.
3. Cook onions, stirring and pulling apart occasionally until golden Brown and soft.
4. Combine 1cup water with 1 can beef consomme over medium heat.
5. Shred roast beef, if needed.
6. Add roast beef to beef consomme and keep over medium heat.
7. Cut French bread at an angle to make longer sandwiches. Cut 12 half inch thick slices, or thicker if you would like.
8. Butter one side of each piece of bread and toast on a griddle.
9. Remove roast beef from consomme and place on half the French bread slices.
10. Place sauteed onions on top of roast beef.
11. Break provolone cheese in half and place 4 halves total on top of onions.
12. Finish it off by closing up the sandwich and use remaining consomme for dipping.

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