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Yogurt can be a snack many people neglect. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt makes a fantastic snack, nonetheless. It is a protein-rich resource of nutritious vitamins and minerals. Easily digestible, yogurt can also help your digestive system work properly depending upon the culture used to produce it. Easy hint: choose unsweetened yogurt and include walnuts or flaxseeds. It’s an excellent way to enjoy a flavorful snack without having too much sugar.

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We hope you got benefit from reading it, now let’s go back to quick and very easy stuffed pork chops recipe. You can cook quick and very easy stuffed pork chops using 3 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Quick and very easy Stuffed pork chops:

1. Prepare 4 medium thick boneless pork chops
2. Get 1 can cream of mushroom
3. Provide 1 box stuffing mix

Steps to make Quick and very easy Stuffed pork chops:

1. preheat oven to 400°F.
2. follow the direction on the box to cook the stuffing mix
3. cut pockets into each pork chop
4. once stuffing is ready start stuffing your pork chops
5. place your stuffed pork chops in small casserol dish
6. any left over stuffing add into casserol dish around pork chops
7. add can of cream of mushroom on top
8. if your a cheese fan sprinkle your favorite on top
9. cover with foil and bake
10. 40-50 mins later and you're set! Enjoy!

An easy dinner option that's quick enough for a weeknight, yet elegant enough for entertaining! I love a good pork chop, but these Italian style. Serve this quick and easy skillet pork chop recipe over quick-cooking couscous. Pork Stuffed with Feta and Spinach Recipe Go Greek with Mediterranean-inspired chops stuffed with a combination of spinach, garlic, sun-dried tomatoes, and feta cheese. To cut pockets into the pork chops, insert the point of a small sharp knife horizontally into the fat-covered edge.

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