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Before you jump to Philly cheese steak recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Deciding to eat healthily offers marvelous benefits and is becoming a more popular way of living. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically assume that healthy diets require a lot of work and will significantly alter how they live and eat. Contrary to that information, people can alter their eating habits for the better by carrying out a couple of simple changes.

In order to see results, it is definitely not essential to drastically modify your eating habits. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. In time, you will probably discover that you will eat more and more healthy food as your taste buds get used to the change. Over time, your eating habits will change and your new eating habits will totally replace the way you ate previously.

To sum up, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to philly cheese steak recipe. To cook philly cheese steak you only need 11 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Philly cheese steak:

1. Provide 1 lb Thin sliced bottom roast Beef
2. Use 1/4 cup chopped green bell pepper
3. Prepare 1/4 cup chopped onion
4. Provide 1/4 cup Mushrooms
5. You need 1/4 cup Jalapenos
6. Take 1 hoagie rolls
7. Get 1 1/2 tbsp olive oil, extra virgin
8. Provide 1 tbsp butter
9. Take 1 Shredded sharp cheddar cheese
10. Use 1 mayonnaise
11. You need 1 Seasonings of your choice

Instructions to make Philly cheese steak:

1. In one skillet on medium-high add your bell peppers, onions,slice beef, olive oil and seasoning and cook
2. When meat is almost done grab hoagie rolls spread butter on inside and put in another skillet on medium to toast your bread
3. When bread is toasted remove from skillet then add mushrooms and jalapenos to the skillet
4. While mushrooms and jalapenos saute add mayonnaise to your rolls
5. Grab meat out the skillet and place them in your hoagie rolls
6. There will be a few bell peppers and onions left in the skillet add them to the skillet with the mushrooms and jalapenos and mix
7. Put mixture on top of the meat and shred cheese on top of sandwich and enjoy

Cook until the cheese melts and the steak is crispy. Philly Cheesesteak Meat Options Thinly sliced ribeye is the go-to meat choice for a classic Philly Cheesesteak. The high-fat content of ribeye is ideal because it will create a tender, easy-to-bite sandwich. Other cuts would work as well as long as you slice the beef very thinly. HOW TO MAKE A PHILLY CHEESE STEAK SANDWICH: Fry onions in oil for a few minutes until starting to brown.

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