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Before you jump to Apple Halwa recipe, you may want to read this short interesting healthy tips about Snacks that offer You Vitality.

Healthy and balanced eating encourages a feeling of well being. We tend to feel way less gross after we increase our consumption of nutritious foods and decrease our consumption of junk foods. A salad helps us feel a lot better than a piece of pizza (physically in any case). Selecting healthier food choices can be challenging if it is snack time. Shopping for goodies can be a struggle because you have so many options. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

If you’re looking for a fast snack, you can’t go drastically wrong with a whole grain one. Starting your working day with a piece of whole grain bread toasted can give you that added boost you need to get going. Chips and crackers created from whole grains can be fantastic for quick snacks to eat on the go. Make the modification from refined products such as white bread to the healthier whole grain options.

You don’t have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to apple halwa recipe. You can have apple halwa using 8 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Apple Halwa:

1. Take 1 apple, washed, wiped, peeled and diced
2. Use 2 tbsp sugar or more if apples are less sweet
3. Prepare 2 tbsp ghee
4. Get 2 tbsp water
5. Prepare 1 tsp vanilla essence
6. You need 1 tsp cinnamon powder
7. Provide 1 tbsp blanched almond flakes
8. Take 1 tbsp blanched pistachios flakes

Steps to make Apple Halwa:

1. Melt ghee in a kadhai.
2. Add apples and saute them for 5 mins.
3. When they turn brown and are soft, add water.
4. Cook on slow flame for 10-12mins.
5. Mash the apples with the serving spoon and go on stirring frequently to avoid the mixture getting burnt.
6. Add sugar and continue to stir.
7. Add cinnamon powder and vanilla essence.
8. Cook for more 5mins or until ghee leaves the sides of the kadai.
9. Garnish with almond and pistachio flakes.
10. Apple Halwa can be served hot or cold. Enjoy

The apple halwa has a wonderful taste that you will love itPlease see the step by step instructions on how to make Apple Halwa. Halwa is a dense sweet confection served as dessert in India. Apple Halwa recipe using Apples, Sugar, Ghee and Cashew nuts. Clean the apples with water and then wipe it dry. Peel the skin and remove the seeds.

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