Recipe of Speedy Taiwanese soul food super crispy pork chop (paigu fan)


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Taiwanese soul food super crispy pork chop (paigu fan)
Taiwanese soul food super crispy pork chop (paigu fan)

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We hope you got insight from reading it, now let’s go back to taiwanese soul food super crispy pork chop (paigu fan) recipe. You can have taiwanese soul food super crispy pork chop (paigu fan) using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Taiwanese soul food super crispy pork chop (paigu fan):
  1. Provide 4 pieces pork chops
  2. Prepare 70 ml soy sauce (for marinated)
  3. You need 1/2 tbsp white pepper (for marinated)
  4. Use black pepper a lot (for marinated)
  5. Use 1/4 tbsp cinnamon powder (for marinated)
  6. Prepare 5 spices powder 1/4 tsp (for marinated)
  7. You need 2 tsp chinese oyster sauce (for marinated)
  8. You need 3 tbsp sugar (for marinated)
  9. Provide 100 ml water (for marinated)
  10. Provide 100 ml cooking wine (for marinated)
  11. Provide 3-4 eggs
  12. Get 8 tbsp tapioca starch
  13. Take 8 tbsp potato starch
Instructions to make Taiwanese soul food super crispy pork chop (paigu fan):
  1. Few quick cuts to keep the chops from curling
  2. Hammer the pork chops to make it tender
  3. Place the meat into ziploc then add all materials for marinated
  4. Stay in fridge overnight
  5. Next day, coat the meat with egg, tapioca starch and potato starch
  6. Bake with 220°c(428°F) per side for 10 min, total 20 min
  7. Pan fry to make it extra crispy!!!

Here is how you cook that. Ingredients of Air fryer Roast Pork. Pork Recipes Offline Is Your Best Android App, contains several Pork Recipes, easy to serve. Southern Fried Pork Chops are sprinkled with seasoned salt, pepper and a little cayenne, if you want some spice, then dredged in flour and pan fried until perfectly golden and delicious! This southern favorite is simple, but oh so scrumptious!

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