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We hope you got insight from reading it, now let’s go back to tuna salad with orange dressing recipe. To cook tuna salad with orange dressing you only need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Tuna salad with orange dressing:

1. Get 150 gr pulled salted tuna fish
2. Take 1 small red pointed paprika
3. Prepare 1 small Romanie lettuce
4. Prepare 5 Cherry Tomatoes
5. Take 1/2 red onion
6. Provide For dressing:
7. Take Orange juice from 1 small orange
8. Use 1 Tsp Olive oil
9. Use 1 pinch Oregano
10. Get 3/4 tsp Honey
11. Take Salt

Instructions to make Tuna salad with orange dressing:

1. Place all the vegetables in a bowl
2. Mix orange juice, olive oil, oregano, honey, and salt in bowl. Mix them evenly
3. Add the tuna fish and the dressing in to the vegetable bowl, stir them until all vegetables well coated with the dressing
4. You can check the video how did I make this recipe on my YouTube channel: https://youtu.be/DL4Q-sd3xPk

Made with a few simple ingredients such as canned tuna, mayonnaise, onion and celery, it's the perfect combination of creamy and crispy. Serve this in a sandwich, wrap it in lettuce, or stuff it in avocado halves for a healthy, throw-together lunch. This delicious orange-fennel salsa serves as the dressing for seared tuna served on a bed of baby spinach. Meanwhile, prepare salad ingredients by chopping vegetables, segmenting orange, and warming black beans and seasoning with salt, cumin, chili and garlic Either plate salad and serve with dressing on the side, or toss with dressing before serving. Pairs well with salsa, fresh lime juice and tortilla chips.

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