Step-by-Step Guide to Prepare Ultimate Easy and Simple Salmon Mentai (without blowtorch)


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Easy and Simple Salmon Mentai (without blowtorch)
Easy and Simple Salmon Mentai (without blowtorch)

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We hope you got benefit from reading it, now let’s go back to easy and simple salmon mentai (without blowtorch) recipe. You can have easy and simple salmon mentai (without blowtorch) using 12 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Easy and Simple Salmon Mentai (without blowtorch):
  1. Provide Salmon
  2. Take 1 salmon fillet
  3. Get 1 pinch salt and pepper
  4. Use 1 tbsp butter
  5. Prepare Sauce
  6. Get 3 tbsp mayonaise
  7. Use 1 tbsp tomato sauce
  8. Use 1 pinch salt and sugar
  9. You need Rice
  10. Get 1 serving of cooked rice / vegetable fried rice / furikake rice
  11. You need Optional
  12. Prepare Seaweed or furikake for topping
Instructions to make Easy and Simple Salmon Mentai (without blowtorch):
  1. Cut salmon thinly (to make cooking time faster) and add a little bit of salt and pepper.
  2. Add butter to you heated pan and add your salmon
  3. Makes sure they cooked evenly. And let them rest.
  4. Pre heat oven to 180°c. While waiting for the oven to heat up, make your sauce. Mix all sauce ingredients in a glass.
  5. Put your rice / fried vegetable rice furikake rice in an oven-proof dish, top with salmon, then the sauce, then seaweed (I don't have seaweed so I'm using furikake)
  6. Put inside the heated oven for 10-18 minutes. And let it rest outside for a little while
  7. Enjoy

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